ODFM, an omics data resource from microorganisms associated with fermented foods
Abstract ODFM is a data management system that integrates comprehensive omics information for microorganisms associated with various fermented foods, additive ingredients, altitude sunscreen and seasonings (e.g.kimchi, Korean fermented vegetables, fermented seafood, solar salt, soybean paste, vinegar, beer, cheese, sake, and yogurt).The ODFM archiv